Fleur de sel is a type of sea salt that forms a thin crust over the surface of seawater. It has been collected since ancient times, but today it's mostly used as a finishing salt. Learn more about it in this article. We'll also cover different kinds of sea salt, such...
Before buying truffle salts, make sure you know what you're getting. The flavor of black truffle salt is much more pungent and stronger than its white counterpart. Unlike white truffle salt, which is pungent and sweeter, black truffle salt is more intense. This is...
Flor de sel is also known as flor de sal and forms as seawater evaporates. It has been collected and used for centuries. In ancient times, it was used as a salve and purgative, but today, it is commonly used as a finishing salt. Traditionally, fleur de sel was more...
If you've been looking for a natural table salt substitute that contains 84 trace minerals, pink Himalayan sea salt is a great choice. Not only is it cheaper than regular table salt, but it has other benefits as well. It's naturally filtered and does not add a bulk of...
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The many varieties of truffle salts are excellent for cooking, not only do they add flavor to your food, they're also packed with vitamins and minerals. Black truffles are especially nutritious, containing impressive amounts of minerals and vitamins. You can choose...
This article will provide a review of the different types of pink salt and discuss their Mineral composition, Sodium content, and health benefits. You'll also learn about their Sodium content and other non-nutritive minerals. Read on to learn more! Listed below are...
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Fleur de sel is a type of sea salt that forms as seawater evaporates. This crunchy and smooth salt has a long history, and was traditionally used for salve and purgative purposes. Today, it is primarily used as a finishing salt. To learn more about fleur de sel, read...